First of all, I would like to put a disclaimer that this is not a food review blog post. :) We went again to Antipolo last weekend, I just had a chance to look for a nearby restaurant and was able to find this place by being the number 1 suggestion of my google search. 'Eggs for Breakfast' is a hidden cozy cafe located inside Velada Estate, a few steps away from the subdivision's entrance. The restaurant itself is a small cafe with more or less ten 4-seater tables yet they have large servings of food. As the restaurant's name implies, they mostly serve all-day breakfast food like toasts, bacons and sausages. Pastas and smoothies are also available. More than the food, I loved the clean and green ambience of the place. The gardens are well-maintained where customers can roam around and took photos. We ate here for just an hour because we had several errands that day. I just like to share some snaps below. :)
Back to my old self, one Saturday i found myself having loner lunch at Tender Bob's. It was not yet lunch time but I was a hungry carnivore craving for pure meat. :|
I always want it well-done.
Toothpicks must be ready, those pepper bits may get stuck in between teeth.. :)
My US Peppercorn Steak, a 6 oz. flat iron steak crusted with freshly ground pepper. At first i thought i made a wrong choice of food because it was not a girly food, about a tablespoon of pepper was covering the meat and I call it a 'hell food'. But then I love spicy food, the US steak was so flavorful and more tender compared to domestic meat. I preferred mashed potato and vegetables as sidings instead of rice, then a refreshing bottomless lemonade as thirst quencher.
I always want it well-done.
Toothpicks must be ready, those pepper bits may get stuck in between teeth.. :)
Tender Bob's SM The Block
Landline : (632) 4420129
Website: http://www.tenderbobs.com/
Pinoy style surprise! :)
Listed below are variety of pinoy sausages I saw from Longganisa Sorpresa's menu.
- Alaminos
- Baguio
- Cabanatuan
- Calumpit
- CDO
- Cebu
- Davao
- General Santos
- Laoag
- Lucban
- Pampanga
- Tuguegarao
- Vigan
- Iloko
- Paombong
- Pinakurat
- Sinamak
- Tuba
Longganisa Sorpresa, SM City North Edsa Skygarden branch
Yesterday, I discovered my love for mochi ice cream...
Mochi is a traditional snack in Japan made of glutinous rice (in Tagalog: malagkit na bigas). Mochi Ice Cream is a spherical ball made of mochi on the outside with ice cream on the inside.
Mochi Creme offers mochi ice cream in different colors and flavors.. Served chilled and is now the new confection craze for all ages.
Here are the flavors and prices:
1. Azuki Red Bean - P 65
2. Green Tea - P 65
3. Black Sesame - P 65
4. Blue Vanilla - P 65
5. Purple Yam - P 60
6. Mango - P 60
7. Strawberry - P 60
8. Chocolate - P 60
Mochi is a traditional snack in Japan made of glutinous rice (in Tagalog: malagkit na bigas). Mochi Ice Cream is a spherical ball made of mochi on the outside with ice cream on the inside.
Mochi Creme offers mochi ice cream in different colors and flavors.. Served chilled and is now the new confection craze for all ages.
Here are the flavors and prices:
1. Azuki Red Bean - P 65
2. Green Tea - P 65
3. Black Sesame - P 65
4. Blue Vanilla - P 65
5. Purple Yam - P 60
6. Mango - P 60
7. Strawberry - P 60
8. Chocolate - P 60
Photos taken from Mochi Creme, SM The Block branch








